The Menu

Dig in. Feast on. Drink up.

Lunch

Starters & Bar Bites

With salted butter
Steak tartare, egg, truffle mayonnaise, bacon toast and anchovies
Spicy marinated chicken wings with crudités 8 pcs 8.5 | 16 pcs 16.5 | 32 pcs 32
Marinated cauliflower 'wings' with garlic sriracha and bbq sauce
With sustainable meat from 'Wild van Wild' 6 pcs 7.5 | 9 pcs: 9.5 | 12 pcs: 12.5
Jalapeños, cheddar, crème fraîche, fresh pico de gallo, guacamole, beans, onion, cilantro and black olives (add chicken + 3)

Sandwiches

Flat iron steak, red cheddar, jalapeños, little gem, sautéed onion and horseradisch sauce
Flat iron steak, little gem and housemade chimichurri
Pork belly, pulled pork, cheddar, sauerkraut, mustard and Cannibale's house pickle - pressed sandwich

Green Stuff

Croutons, Grana Padano, egg, Caesar dressing and fried capers (add chicken and bacon + 2,5)

Cannibale’s Classics

Slowly roasted and glazed in a sweet marinade
Flat Iron Steak
170 grams Black Angus beef, english cheddar,, sautéed onions, tomato, mustard mayonnaise and crispy bacon
Crispy fried chicken patty, tomato, 'Surinaams zuur', chipotle mayonnaise and crispy bacon

Veggie burgers

Vegetarian plant-based patty, cheddar, sautéed onion, tomato, jalapeños and sriracha mayonnaise
Crispy fried oyster mushroom patty, tomato, "Surinaams zuur" and chipotle mayonnaise

Sides

With rosemary salt and mayonnaise
With a fresh Cannibale sauce
Sweetened with vanilla butter
Salad with croutons, Grana Padano, fried capers and Caesar dressing

Sweet

Cannibale's infamous NY style cheesecake
Housemade classic warm brownie with walnuts and vanille ice cream

Dinner

Bar Bites

With salted butter
With sustainable meat from 'Wild van Wild' 6 pcs 7.5| 9 pcs: 9.5| 12 pcs: 12.5
Spicy marinated chicken wings with crudités 8 pcs 8.5 | 16 pcs 16.5 | 32 pcs 32
Marinated Cauliflower 'Wings' with garlic sriracha and bbq sauce
Oven baked French cheese with a diabolical twist, served with garlic bread and pickles.
Rillette of sustainable goose served with bacon toast
Steak tartare, egg, truffle mayonnaise, bacon toast and anchovies
Jalapeños, cheddar, crème fraîche, fresh pico de gallo, guacamole, beans, onions, cilantro and black olives (add chicken + 3)

Meat

Bavette
Flat iron steak
Côte de boeuf
Tomahawk steak with chimichurri
A5 BMS12 Kagoshima Wagyu rib eye. Please order 24hrs in advance.

Bones

Slowly roasted and glazed in a sweet marinade
Grilled chicken marinated in parsley and lemon butter with rosemary Half 16 | Whole 24
Platter with house made pork belly, Käsekrainer sausage, Cannibale's favourite ribs, roasted chicken, Cannibale's house pickle, sauces and bread

Burgers

140 grams of Black Angus beef, pickled cucumber, dill, green pepper, harissa mayonnaise and feta cheese
170 grams Black Angus beef, English cheddar, sautéed onions, tomato, mustard mayonnaise and crispy bacon
170 grams of Black Angus beef, 40 grams of roasted pulled pork, sauerkraut, cheddar, sautéed onions, mustard mayonnaise and bourbon flavored bbq sauce
Crispy fried chicken patty, tomato, 'Surinaams zuur', chipotle mayonnaise and crispy bacon

Veggie burgers

Vegetarian plant-based patty, cheddar, sautéed onion, tomato, jalapeños, and sriracha mayonnaise
Plant based patty, pickled cucumber, dill, green pepper, harissa mayonnaise and feta cheese
Crispy fried oyster mushroom patty, tomato, "Surinaams zuur" and chipotle mayonnaise

Green stuff

Croutons, Grana Padano, egg, Caesar dressing and fried capers (add chicken and bacon + 2,5)
From the grill with Chimichurri

Sides

With rosemary salt and mayonnaise
With a fresh Cannibale sauce
Macaroni with cheese
Sweetened with vanilla butter
with feta and mint
Salad with croutons, Grana Padano, fried capers, egg, and Caesar dressing
House smoked roasted pork belly strips served with Cannibale's house pickle (collab with Kesbeke) 100gr 9,5| 200gr 15 | 300gr 21
Grilled vegetables with chimichurri and lemon

Sweets

Housemade NY style cheesecake.
Housemade warm brownie with walnuts, vanilla ice cream, porter infused chocolate sauce and whippped cream
Passion fruit sorbet, vanilla, double chocolate or pistachio 1 scoop 3 | 2 scoops 5.5 | 3 scoops 8
Cannibale's twist on a dame blanche. Vanilla ice, warm chocolate sauce with Two Chefs Howling Wolf Imperial Porter, whipped cream and Oreo crumble
A selection of desserts, for two or more (8 per person)
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