Bar Bites (lunch)
Salted butter
Chili, honey and crudités
6 pcs with mustard
Jalapeños, cheddar, crème fraiche, hot sauce, guacamole, beans and black olives (add chicked + 3)
Selection of cured meats, pickels, crudités and bread
Sandwiches
Our favourite ribs, fresh coleslaw and BBQ sauce
U.S.A flat iron steak, red cheddar, jalapeños, lettuce, baked onion rings and horseradisch sauce
Pastrami from the BBQ, sauerkraut, granny smith, melted emmentaler, cornichon and honey mustard
Green Stuff
Croutons, Parmesan, egg, Caesar dressing, anchovies (add chicken and bacon + 2,5)
Vegetarian beef patty, Cheddar, Sautéed onion, tomato, jalapeños, sriracha mayonaisse (Vegetarian)
Cannibale’s Classics
Steak tartare, egg, truffle mayonnaise, toast and anchovies
Flat Iron Steak U.S.A Beef
English cheddar, sautéed onion, tomato and crispy bacon
Slowly roasted and glazed in a sweet marinade
Sides
with rosemary salt and mayonaisse
Green salad with onion, tomato, cucumber and parsley
with vanilla butter
Sweets